Smoking Quack!!!! (dedicated to Rob Ford)
So, here’s what you’ll need and here’s what I did: 2 duck breasts 60 grams of clarified butter 200 ml chicken stock the juice of half an...
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Roman Matla
Jan 19, 20142 min read
Chicken Shashlyky (Kebabs)
Here’s what you’ll need: 2 chicken breasts, butterflied and cut into “cubes” of equal size and thickness 1 red pepper, 1 green pepper, 1...
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Roman Matla
Nov 3, 20132 min read
Cherry Smoked Duck Breast
Hi all, here’s a really simple recipe with one warning…..EASY ON THE SMOKE! Last night we had a lovely pair of duck breasts that were...
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Roman Matla
Sep 23, 20131 min read
(Not so) Fried Chicken for F1 Night
10 chicken legs and 10 chicken wings 2 cups of potato crisps of your choice – I used Ruffles smoky BBQ 1 tbsp of granulated onion flakes...
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Roman Matla
Sep 8, 20132 min read
Asian-Style Beer Butt Chicken
Hi folks, here’s a little recipe that’s easy, quick and tasty if you want to “snazz” up your ordinary beer butt chicken. I added a bit of...
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Roman Matla
Sep 3, 20133 min read
日本人はグリル：焼き鳥を (Japanese Grilling Adventure – Part 1)
In fact, we got decent marks on four separate dishes in total! I’ll feature three instalments on this blog covering the Yakitori...
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Roman Matla
Feb 11, 20132 min read
Lemon/Garlic Chicken “Boobies”
What you’ll need: 3 chicken breasts, skin removed 3 cloves of fresh garlic 1 large lemon, zested and squeezed (save the zest for final...
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Roman Matla
Jan 8, 20122 min read
Lemon, Garlic, Cherry Smoked, Guinness Butt Chicken
It takes about 20 minutes to prep and the result is a tender, juicy, lemony chicken that will have your diners begging for more. The...
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Roman Matla
Dec 26, 20113 min read
Heather’s Christmas Turkey
So here’s how it all went down. It was on Saturday morning that Heather pretty much gave me my Christmas present a bit early. She leaned...
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Roman Matla
Sep 22, 20113 min read
Grilled & Spicy Merlot Chicken
For the Chicken: 2 tsp ground fennel seeds (you’ll need your spice grinder for this) 1 tsp Kosher salt 1/2 tsp freshly ground black...
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Roman Matla
Sep 13, 20112 min read
Blurry Hoisin & Honey Glazed Chicken
As with all things that can go wrong, my flash decided to pack it in last night and I was too hungry to faff about with new batteries or...
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Roman Matla
Aug 1, 20113 min read
Coconut Butt Chicken!
A couple of things about this recipe before we dive in. First, as with all food, it’s really important to have the right and fresh...
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Roman Matla
Jul 4, 20111 min read
Tandoori Chicken (recipe included)
1 cup plain yoghurt (not the light stuff…go full fat!) 1/4 cup of freshly squeezed lime juice (approx. 4-5 limes) 2 tbsp freshly chopped...
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Roman Matla
Jun 29, 20111 min read
Grilled Garlic Rosemary Chicken (wrapped in bacon!)
1 large chicken breast (to share between two people) dried garlic flakes Kosher salt freshly ground black pepper 1 large rosemary sprig...
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Roman Matla
Jun 22, 20112 min read
Grilled Chicken & Spinach Salad
This recipe is straight out of the BGE cookbook – page 103 if you want the real deal or try mine below with a few variants added along...
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Roman Matla
May 20, 20112 min read
Honey Mustard Chicken
Easy recipe to follow just keep in mind that if you have a small chicken (and not a four pounder like the original recipe asks for) watch...
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Roman Matla
Apr 14, 20111 min read
Simple Grilled Chicken Thighs
The recipe was a combination of simple ingredients and a process that’s even easier. Another special addition for this grilling was the...
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Roman Matla
Apr 10, 20113 min read
The Demise of “Daffy”
As we normally do with new recipes, we needed a pair of guinea pigs… in this case, Barbara & Brett we our experiment for the evening. ...
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Roman Matla
Mar 20, 20111 min read
Spatchcock Chicken
Prepping the bird, once the backbone’s been dispatched is easy as…Simply coat both sides of the bird with some olive oil and then add...
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Roman Matla
Feb 24, 20112 min read
A Classic Favorite – Beer Butt Chicken
Yep, probably the best thing you can do with a can of Tiger beer is try the BGE’s beer butt chicken recipe found on page 299 of the BGE...
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