So how to prepare you may ask? Simple! Get your chops, rinse them with cold water and pat them dry with a paper towel. Now coat both...

It’s also important to note that by way of family protest, senior Indonesian minister Agung Laksono, one of the men responsible for this...

It wasn’t all bad in the end but I’d certainly adjust the directions to get a slightly different result. In our case, everyone around the...

Here’s what you’ll need: 1 x 1.5 kg boneless pork leg roast a few good glugs of olive oil (for coating the roast and the vegetables)...

So as with all things “low and slow” you’ll need to prepare the night before. That means getting your rub ready and your ribs coated and...

Friday night is always a great time to relax with a new recipe and this past week I came across a new one that yielded a double thumbs up...

The secret to any good meal is sometimes simplicity. Try this one out the next time you grill or even want to roast something up in the...

We have a freezer that holds all sorts of wonders and on Friday night I pulled out a softball sized boneless pork knuckle. Now, you have...

The secret to the success of the “Singapore Swine” was the super low and super slow approach that was employed. From start to finish, the...

Hey there faithful fans of the BGAE blog… It’s been a while no doubt but fear not…I’ve got a new recipe for you that will surely please...

Here’s what you’ll need as a start: 1 large pork tenderloin, trimmed of all fat and silver skin 1/2 cup of beer (Tiger in our case) 3...

Here’s the original recipe that Meathead uses as well as a great story to go behind the recipe – click here. Given that our riblets were...

So dinner?  Thanks to two great friends, Roman & Olena that came to visit us a few months back, we stocked up the freezer with a few...

So with the cornucopia of food available I decided that last night I’d make some boneless pork chops using none other than Meatheads’...

Though born in Tupelo, Mississippi, the King moved to Memphis Tennessee with his family at the age of 13… Is this important?  Not in the...

Happy weekend to all of you!  Last night was a simple, stay at home kind of evening for all of us. Heather and I had no particular plans...

Koo loo koo koo, koo koo koo koooooo…. Good day eh and welcome to this, the Canada Day blog entry dedicated to every hoser known the...

It wasn’t done on the egg but I wanted to make sure the recipe was posted more for the benefit of my friend Ayako who gave me the idea as...

So after reading the very basic introductions and sections on rib types and techniques I had to dive in to the first recipe in the “Show...

Smachnoho Marchyk! So, tonight…simple salad, baked potatoes and two pieces of pork fillets picked up from the local grocer (both combined...